We are driven by our passion for delicious food, high quality produce and regenerative agricultural practices. We strive to grow top quality, seasonal foods that are bursting with flavour.
Our farming practices respect, nourish and regenerate the soil using low impact food farming methods. We want to preserve the integrity of the land and leave it better than we found it.
We have been farming in Taylors Arm since 2019, beginning with a few summer crops such as tomatoes, cucumbers, zucchini and okra. Slowly increasing our cropping area we are now grow several more crops including Beetroot, Garlic, Carrots, Shelling Peas, Broccoli, Wombok, Parsnips and more!